Mountains

Monitoring and Evaluation for Food Safety and Nutrition

What Will I Learn?

In order to achieve a world free of hunger and malnutrition, it is vital to provide sustainable solutions that provide the largest impacts on development outcomes. Monitoring and Evaluation tools and techniques plays a key role in ensuring Food Security programs are designed, implemented as plan and that they improve the well-being of the target communities. This course equips the participants with adequate skills to develop and manage robust M&E systems for effective management of FSN programs. The learner is introduced to FSN indicators, tools and techniques for M&E in FSN.

Fee In Different Currencies
RWF 70,000 Or USD 0 Or EURO 0
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Indicative Content

    • Fundamentals of Monitoring and Evaluation

      • What is M&E?

      • Significance of M&E

      • Principles and concepts in M&E

      • M&E and the project lifecycle

      • Complementary roles of monitoring and evaluation

    • Food Security and Nutrition M&E Frameworks

      • Food security and nutrition conceptual frameworks

      • Food security and nutrition results frameworks

      • Logical framework analysis

      • Food security and nutrition projects design using Log Frames

    • Food security and nutrition indicators

      • Food security and nutrition indicators

      • Indicator metrics

      • Link between indicators and results

      • Indicator matrix

      • FSN indicator performance tracking

    • M&E system design and M&E planning in FSN

      • Importance of an M&E Plan

      • Components of an M&E Plan

      • Design Principles for monitoring and evaluation

      • Using M&E plan to implement M&E in a project

      • M&E plan against performance management plan

    • M&E Considerations for Sector Specific Programming

      • Food availability

      • Food access

      • Food utilization

      • Stability

      • Market Information

    • M&E Considerations for Health and Nutrition

      • Selection of indicators

      • Integrated disease surveillance and nutrition surveillance systems

      • Nutrition

    • Data Management for M&E in FSN

      • Sources of M&E data

      • Qualitative data collection methods

      • Quantitative data collection methods

      • Participatory methods of data collection

    • Data Analysis

      • Data cleaning

      • Qualitative data analysis

      • Quantitative data analysis

      • Data interpretation and reporting

    • Gender consideration in M&E for FSN

      • Gender integration during project activities design

      • Gender indicators in food security and nutrition programs

      • Cross-cutting gender issues in FSN

      • Role of M&E in addressing gender

      • Measure of gender outcomes

    • Evaluation of Food Security and Nutrition Programs

      • Determining evaluation points from results framework

      • Components of evaluations, implementation and process evaluations

      • Evaluation designs

      • Performance evaluation process

      • Evaluation findings, sharing, and dissemination

    • Impact Assessment of FSN Programs

      • Introduction to impact evaluation

      • Impact assessment in program design

      • Attribution in impact evaluation

      • Impact evaluation methods

    • M&E Results Use and Dissemination

      • Use of M&E results to improve and strengthen FSN projects

      • Use of M&E Lessons learned and best practices

      • M&E reporting

      • Design, monitoring, and evaluation of resilience interventions

RWF 70,000 Or USD 0 Or EURO 0
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Objectives

  • Gain skills in both qualitative and quantitate data collection and analysis in M&E for food security and nutrition programs.

  • Strengthen their competence in the designing, monitoring, and evaluation of FSN programs.

  • Gain insight into the principles of monitoring, evaluation and impact assessment in food and nutrition security.

  • Appreciate the need to integrate gender role in the development of FSN programs.

  • Come up with clear ideas for improving monitoring, evaluation and impact assessments for food security and nutrition programs

RWF 70,000 Or USD 0 Or EURO 0
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Course Features

  • Lectures 0
  • Duration 90 Days
  • Certificate Yes
  • Enroll Now

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